Review template

Below is the template with all desired datapoints to leave a recipe review

Recipe information

  • [Title pulled from database]
  • [URL pulled from database]
  • [Author pulled from database]

Title and description

Do title and description adequately describe the material?

yes/no/cannot say*

Further details/suggestions?

[free text]

Image(s) of final product

Do the images seem accurate?

yes/no/cannot say*

Further details/suggestions?

[free text]

Fabrication time

Was the estimated time accurate?

similar/longer/shorter*

Further details/suggestions?

[free text]

Ingredients

Was the description of ingredients adequate?

yes/no/cannot say*

Further details/suggestions?

[free text]

Did you have to change any of the amounts to be successful?

Ingredient 1 (pull from recipe): the same/less/more Ingredient 2 (pull from recipe): the same/less/more Ingredient 3 (pull from recipe): the same/less/more

Further details/suggestions?

[free text]

Tools

Was the description of tools adequate?

yes/no/cannot say*

Further details/suggestions?

[free text]

Yield

(before processing/drying/curing)

Was the amount of yield adequate?

yes/it was more/it was less*

Further details/suggestions?

[free text]

Method

Were the steps adequately described?

yes/no/cannot say*

Further details/suggestions?

[free text]

Drying/curing/growth process

Was the process adequately described?

yes/no/cannot say*

Further details/suggestions?

[free text]

Details on drying/curing/growth process

Was this section adequately described?

yes/no/cannot say*

Further details/suggestions?

[free text]

Post-processing

Was this section adequately described?

yes/no/cannot say*

Further details/suggestions?

[free text]

Process pictures

Were the pictures informative and clear?

yes/no/cannot say*

Further details/suggestions?

[free text]

Variations

Was the list of variations comprehensive?

yes/no/cannot say*

Further details/suggestions?

[free text]

Did you feel any of the sections were under-researched or ill-informed?

Check all that apply:

  • Local abundance
  • Cultural origins
  • Reference used for recipe
  • Known concerns and dilemmas
  • Sustainability tags
  • Comparative qualities
  • Technical & sensory qualities
  • Tactility & sound impression video

Further details/suggestions?

[free text]

Physical form of sample

Was the sample classified under the right category?

yes/no/cannot say

Further details/suggestions?

[free text]

Recipe score

Give a rating between 1 and 5 stars

1 2 3 4 5

Local Recipe Information

Please provide local recipe information

Maker(s) who tested this recipe:

  • Name: [Insert]*
  • Affiliation: [Insert]
  • Location: [Insert city, country]*
  • Date: start date [DD-MM-YYYY] – end date [DD-MM-YYYY]*

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Environmental conditions

  • Humidity: [number minimum] – [number maximum] %*
  • Outside temp: [number minimum] – [number maximum] degrees Celcius
  • Room temp: [number minimum] – [number maximum] degrees Celcius*
  • PH tap water: [number 1-14]*

Estimated price (consumables)

  • Ingredient 1 (pull from recipe): [enter amount] in [enter currency]
  • Ingredient 2 (pull from recipe): [enter amount] in [enter currency]
  • Ingredient 3 (pull from recipe): [enter amount] in [enter currency]

Local suppliers

Ingredient 1 (pull from recipe): [enter supplier info] * Ingredient 2 (pull from recipe): [enter supplier info] * Ingredient 3 (pull from recipe):* [enter supplier info]

Image(s) of the final product (max 3)

Image guidelines: all images should be of the object on a white background. The detail image is a close-up view of a detail. The overview image should show the object in its entirety with a frame of white background enclosing it. Crop off edges if necessary. All images should be landscape format.

  • Select file: [upload…]
  • Image caption: [free text]
  • Image credit: [name], [year]

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Images of your setup (max 3)

Image guidelines: images should be landscape format and sharp. Please provide captions so the viewer can understand the elements of the setup.

  • File [upload…]
  • Image caption: [free text]
  • Image credit: [name], [year]

+ add another file

Can the contributor of this recipe contact you for further feedback?*

Yes/No

If yes, please leave your contact details

  • name: [first + last name]
  • email address: [email address]
  • organisation/affiliation: [free text]